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GCSE in a Week: Mathematics (Revise GCSE in a Week S.) GCSE in a Week: Mathematics (Revise GCSE in a Week S.) by Cope, Lee Lee Cope, Catherine Brown,

GCSE in a Week: Mathematics (Revise GCSE in a Week S.)

by Cope, Lee Lee Cope, Catherine Brown,


ISBN 13: 9781840853445

Format: paperback
Publisher: Letts
Other Format: Paperback

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GCSE in a Week: Maths to A* (Revise GCSE in a Week S.) GCSE in a Week: Maths to A* (Revise GCSE in a Week S.) by Lee Cope,Catherine Brown

GCSE in a Week: Maths to A* (Revise GCSE in a Week S.)

by Lee Cope,Catherine Brown


ISBN 13: 9781840853452

Format: Paperback (96 pages)
Publisher: Letts
Published: 01 Jul 2000
Other Format: Paperback

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From Petticoat Tails to Arbroath Smokies: Traditional Foods of Scotland From Petticoat Tails to Arbroath Smokies: Traditional Foods of Scotland by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall

From Petticoat Tails to Arbroath Smokies: Traditional Foods of Scotland

by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall


ISBN 13: 9780007267897

Format: Hardcover (172 pages)
Publisher: HarperPress
Published: 01 Oct 2007

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From Eccles Cake to Hawkshead Wig: A Celebration of Northern Food From Eccles Cake to Hawkshead Wig: A Celebration of Northern Food by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall

From Eccles Cake to Hawkshead Wig: A Celebration of Northern Food

by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall


ISBN 13: 9780007267880

Format: Hardcover (144 pages)
Publisher: HarperPress
Published: 01 Oct 2007
Other Format: Hardcover

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The Taste of Britain The Taste of Britain by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall

The Taste of Britain

by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall


ISBN 13: 9780007241323

Format: Hardcover (544 pages)
Publisher: HarperPress
Published: 02 Oct 2006

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Maw Broon's Cooking with Bairns: Recipes and Basics to Help Kids Maw Broon's Cooking with Bairns: Recipes and Basics to Help Kids by David Donaldson,Catherine Brown

Maw Broon's Cooking with Bairns: Recipes and Basics to Help Kids

by David Donaldson,Catherine Brown


ISBN 13: 9781902407999

Format: Hardcover (112 pages)
Publisher: Waverley Books Ltd
Published: 01 Apr 2010

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Scottish Cookery Scottish Cookery by Catherine Brown

Scottish Cookery

by Catherine Brown


ISBN 13: 9780862672485

Format: Illustrated (304 pages)
Publisher: Richard Drew Publishing Ltd
Published: Jun 1989
Other Format: Paperback

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Scottish Cookery Scottish Cookery by Catherine Brown

Scottish Cookery

by Catherine Brown


ISBN 13: 9780550200068

Format: Paperback (309 pages)
Publisher: Chambers
Published: 15 Apr 1993
Other Format: Illustrated, Paperback

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Broths to Bannocks: Cooking in Scotland 1690 to the Present Day Broths to Bannocks: Cooking in Scotland 1690 to the Present Day by N/A

Broths to Bannocks: Cooking in Scotland 1690 to the Present Day

by N/A


ISBN 13: 9781849340427

Format: Paperback (40 pages)
Publisher: Waverley Books Ltd
Published: 16 Jul 2010

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Traditional Foods of Britain: An Inventory Traditional Foods of Britain: An Inventory by Laura Mason,Catherine Brown

Traditional Foods of Britain: An Inventory

by Laura Mason,Catherine Brown


ISBN 13: 9781903018354

Format: Illustrated (416 pages)
Publisher: Prospect Books
Published: 10 Feb 2004
Other Format: Paperback

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The Normal, the Deep and the Crazy The Normal, the Deep and the Crazy by Catherine Brown

The Normal, the Deep and the Crazy

by Catherine Brown


ISBN 13: 9780974055404

Format: Paperback (155 pages)
Publisher: Just Publishing
Published: 2003

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Aprender Tantico Ingles No Esta de Mas Aprender Tantico Ingles No Esta de Mas by Raul Quinionis,Catherine Brown

Aprender Tantico Ingles No Esta de Mas

by Raul Quinionis,Catherine Brown


ISBN 13: 9781629151014

Format: Paperback (176 pages)
Publisher: Libros en Red
Published: 15 Sep 2014

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